A refined introduction to the world of caviar.
This curated tasting set brings together four distinct sturgeon caviars — served side by side to highlight their differences and help you discover your personal favourite.

Includes:
• White Sturgeon – Medium grey grains. Soft, creamy texture with a light buttery finish.
• Royal Baerii – Small, dark grey pearls. Clean, smooth and delicately marine in flavor.
• Ossetra – Large pearls in shades of bronze and gold. Deep, layered, and classically oceanic.
• Kaluga – Extra-large, golden pearls. Bold and rich, with a subtle nutty aftertaste.

Each variety is produced from mature sturgeon and selected for its unique texture and taste. This set is ideal for newcomers and a joyful benchmark for seasoned caviar lovers alike.

🔹 4 × 10g tins

Country of origin:
Royal Baerii (Acipenser baerii) – Poland
White Sturgeon (Acipenser transmontanus) – Italy
Ossetra (Acipenser gueldenstaedtii) – Poland
Kaluga (Huso dauricus) – China 
Ingredients: sturgeon roe, salt(3%), E285
Expiration date: 4-6 months