Authentic French foie gras. Open the goose liver tin, place it on the brioche bread and add the fig jam. An authentic French gourmet plate is ready to eat in two minutes.
Foie gras 75g
€29.00Price
Sales Tax Included
Ingredient list
Goose liver ﴾eu and non-eu﴿, water, port, salt,
sugar, pepper, antioxidant:
sodium ascorbate, preservative: sodium nitrite.
