Kaluga is a rare caviar distinguished by its exceptionally large grains and powerful character. Sourced from a specialist producer in China’s Hubei province, it comes from 12-year-old Kaluga sturgeon. The eggs are lustrous and visually striking, with a delicate sheen and a silky texture.
The flavor is full-bodied yet elegant, combining creamy richness with deep, savory umami. Each grain remains beautifully distinct before yielding gently on the palate, allowing the flavor to unfold slowly into a long, lingering finish.
Kaluga (Huso dauricus)
45,00 €Price
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