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Simple to cook and extremely delicious.

Writer's picture: Valeria HirvonenValeria Hirvonen


  • Eggs with White Sturgeon caviar.

  • Ingredients: Eggs White Sturgeon caviar Whipped cream

  • Boil eggs for 6 minutes, cool them down, whip cream (kuohukerma), put on top, and add a small amount of caviar. Perfect snack for Juhannus celebration is ready!

  • You can buy caviar in our restaurant or by ordering online of Finlandiacaviar.fi

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